Anisyl Acetone

Anisyl Acetone offered by us is a chemical compound having molecular C11H14O2 with molar mass of 178.23 g/mol. It is most commonly used in perfume industry for as modifier to heliotropine and for imparting sweet flavor. This chemical is also utilized in raspberry & cherry flavors and has been approved for use in food items as well. It has boiling point of 277 degrees Celsius with specific gravity of 1.042 to 1.052. Anisyl Acetone is also known for having heat stable nature which increases its demand for preparing candies & baked goods.

Technical Specifications of  Anisyl Acetone

Uses of Anisyl Acetone

It finds use in perfume composition as a modifier for heliotropine. as a sweetener for cyclamen aldehyde and blender in many types of sweet florals, fougeres and oriental fragrances. In flavour composition it is used in raspberry and cherry, two flavours which are used as targets for fantasy fragrances for lipstick perfumes.Assweetener it modifies anise and anethole in licorice flavour compositions and used in smaller amount in many imitation fruit flavours for baked goods or hard candywhere heat stability is essentiaI.